Effie's Biscuits
Oatckae: Crisp, buttery layers of toasted oats with a hint of salt. A classic tea biscuit. Delicious with jam, nut butter, or any cheese - from blue to brie. WT. 7.2 OZ
Almond: Sweet and savory in each bite. These almond biscuits bring together the natural sweetness of roasted almonds and a dash of aromatic cardamom. This unique combination of crunchy layers provides an excellent base for a dollop of marmalade or a bite of chocolate, mild cheddar or a creamy blue cheese. WT. 7.2 OZ
Walnut: A sophisticated yet classic combination, these Walnut biscuits are accented with a bright pop of cranberry and a hint of sweet fennel. They provide a flavorful canvas for alpine cheeses and can hold their own against a glass of spicy red wine or various beer styles. WT. 7.2 OZ
Ginger: Few flavors are as bright and distinctive as ginger. Our recipe delivers a bold ginger zing but tames it with just a touch of sweetness. Ginger biscuits brilliantly complement lemon or orange curd, buttery brie or mascarpone, and make an excellent snack with tea or lemonade. WT. 7.2 OZ