Rogue Creamery Smokey Blue
By Rogue Creamery in Oregon, this blue cheese is handmade and smoked with Oregon hazelnut shells. It is cave aged for at least 90 days.
A long, gentle cold-smoking over shells from Oregon hazelnuts infuses Rogue Creamery’s Smokey Blue cheese with an added layer of rich flavor and terroir. Sweet cream flavors and caramel notes balance the earthy flavors of smoke and hints of roasted nuts. The result is a cakey yet smooth blue cheese reminiscent of candied bacon.